Thanks for tip-toeing around the camera crew last Thursday. They were filming an episode of ‘Market to Table’, a series due to start in April. We’ll let you know when and where you can see our famous farmers and vendors on screen, but do come and see them in person in the meantime!

Everdale has spinach, tat soi, kale and all your roots this week. Also back is a selection of dry beans. Likely the last week for field kale.
How can you resist trying Beka Brown Beans? Bake these beauties for brunch at your boyfriend’s!

Gorgeous Valentine-ready chocolate awaits at ChocoSol’s table, and Krista from DeFloured told me she’s working on some special sweet treats.

Ivan Chan of Eden in Season will be visiting with fresh oyster mushrooms, and shiitake-growing logs.