Ham and Pea soup – frozen, heat and serve

Homemade right here on farm. Traditional style ham and yellow split pea soup. Made with whey-fed pastured pork raised in partnership with our friends over at River’s Edge Dairy. If we raised pigs, this is the way we’d do it. Ingredients: ham, yellow split peas, chicken broth, carrots, celery, onions, salt pepper, spices.

500 ml frozen container heat and serve