Blueberry Mint Kombucha – 490ml

500ml Vegan, sour, spicy, soy free. Veggies in this local kimchi rotate based on what is seasonal in Ontario. Late-winter Kimchi contains *green cabbage, *carrots, *daikon or *radish, *green onion or *leeks, filtered water, sweet rice flour, sea salt, *onion, *garlic, *ginger, chili powder, *chili flakes. *Organic

150ml Fermented with sea salt, blended hot peppers and garlic. A great addition to noodles, stir-fry, soup, or anything that could use a spicy tangy kick. Our hot sauce this year is almost entirely made with peppers from Sosnicki Organic Farm. Ingredients: Organic Ontario hot/sweet peppers, Organic Ontario garlic, sea salt. May contain filtered water.