Light and fruity! Wildflower honey is made by bees that have collected nectar from a local source of wildflowers. An ideal sweetener for tea and coffee. Delightful when drizzled on fresh fruit or your favourite breakfast food!
This is what we like to call our ‘local marmalade’ as the main ingredient is our very own ontario rhubarb, with a sprinkle of orange zest. Tart and zingy! great on cream cheese and crackers, on shortbread or with yogurt.
Full of autumn flavors like apples, carrots, onions and garlic, this chutney is most distinct due to its malted vinegar base. Delicious in sandwiches, on cheese and crackers, or as an accompaniment to your meals.