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Meet the talented and passionate farmers and artisans who make our market what it is
About the Market
A very short history of the Dufferin Grove Farmers' Market and Web Store
Farm Found: Stones, bones, and sticks – Printed Card
$4
Cards of original paintings done by Jennifer Osborn. The items portrayed on each card represent items that have been found on years of walking in wild places in and around the farms she has lived.
Related products
All Sorts Acres Farm
SALE: The shoulder is a versatile chop. Also called blade steaks, shoulder chops are best when cooked long and slow, such as braising, producing falling-off-the-bone meat. To grill or saute them, give them a long marinate to keep them moist. 2/pkg .8-1lb approx
All Sorts Acres Farm
Handmade here on farm from our own wool. 2 per package. Colours will vary as we have any colored sheep!
All Sorts Acres Farm
Not so tiny, tasty t-bones! Meatier than the delicate Rack chop, Loin chops are also tender, making them well-suited to high-heat cooking methods like searing, broiling, or grilling. 2 chops per pkg/ approximaitly .4-.5lbs/pkg
All Sorts Acres Farm
$11.50
THE traditional feta. Made with sheep milk from neighbouring, Wooldrift Farm, this feta is the real deal. Ideal for salads, omelettes, as pastry fillings, or addition to a delicious cracker. Feta is such a versatile cheese, it should always be in your fridge. 150g tub in brine. Made by River's Edge Goat Dairy for Wooldrift Farm, the original milk sheep flock in North America - yeah, really.