Monthly Archives: October 2018

Hello Market Friends: When his future mother-in-law asked if he liked Brussels sprouts, my now husband replied that he would rather eat pine cones. That was long ago, and the poor misguided fellow didn’t know what he was missing. Never mind how cute they are, Brussels sprouts are delicious flash-fried with garlic, amazing grated in […]

Hello Market Friends, Before we get to the details about vendors and food that you’re looking forward to, I’d like to mention a topic usually saved for the end of the newsletter. All through the outdoor season we’ve been trying to reduce the waste produced at the market and our reliance on single use plastic, […]

Just when you think it’s over, there’s a last blast of summer! Come join the fun ON THE RINK this week! The Sosnickis’ corn on the cob will put in its final appearance for 2018 on Thursday. They’re bringing us a nice pile to boil up at the market, to say thank you for your […]

NOTE: If you are coming by car, we suggest using the streets to the east of Dufferin and parking around the N-E-S sides of the park. There is a lot of construction on Dufferin right now. Next week the market will be on the rinkpad (east side of the building) so we can use the […]